Tuna Patties

• 1 egg, beaten
• 1 (10 1/2 ounce) can condensed cream of mushroom soup
• 14 cup milk
• 1 (6 ounce) package turkey stuffing mix
• 2 (6 ounce) cans tuna, drained
• 12 onion, finely chopped
• garlic powder
• ground black pepper
• 1 tablespoon butter
• 1 tablespoon oil

1. Combine all ingredients (except butter and oil) in a large bowl.
2. Mix well.
3. Melt butter in a heavy frying pan, or an electric skillet set to 350 degrees.
4. Form 8 patties, and fry for about 4 minutes per side, until golden brown.
5. (I use an ice-cream scoop to make equal sized portions, drop them directly into the pan, then flatten with a spatula.
6. ).
7. These are really wonderful!
8. Enjoy!

egg, condensed cream, milk, turkey stuffing mix, tuna, onion, garlic, ground black pepper, butter, oil

Taken from www.food.com/recipe/tuna-patties-424332 (may not work)