Frozen Watermelon Margaritas

• 2 lbs watermelon
• 1 (750 ml) bottle tequila
• 2 cups crushed ice
• 2 ounces frozen limeade concentrate
• 2 pieces of infused watermelon (see directions)
• 1 12 ounces Cointreau liqueur

1. Watermelon-infused tequila:.
2. Cut medium-size watermelon into 1" cubes (rind removed) until you have roughly 2 lbs.
3. fruit.
4. Transfer to laarge glass jar, pour in one 750 ml.
5. bottle good-quality tequila, seal jar, and allow to steep for 2 days.
6. To make 2 margaritas:.
7. Combine 4 oz.
8. of watermelon-infused tequila, 2 cups crushed ice, 2 oz.
9. frozen limeade, 2 pieces of infused watermelon from jar, and 1 1/2 oz Cointreau in blender.
10. Puree until slushy.
11. Garnish with small wedge of watermelon.

watermelon, tequila, crushed ice, concentrate, watermelon, liqueur

Taken from www.food.com/recipe/frozen-watermelon-margaritas-325502 (may not work)