Kimchi burger

• 1 cup homemade kimchi see attached recipe
• 1 lb ground meat
• 1/4 tsp salt
• 1/4 tsp granulated garlic powder
• 1/4 tsp ground black pepper
• 1 1/2 tbsp butter

1. Form the meat into 3 patties adding pepper, salt, and garlic.
2. Heat pan fry the meat patty in it.
3. 3 minutes per side.
4. When done add kimchi to top serve hope you enjoy!

ground meat, salt, garlic powder, ground black pepper, butter

Taken from cookpad.com/us/recipes/360232-kimchi-burger (may not work)