Oh Wow! That's a Friggin' Good Margarita!
- 1 34 liters of cheap tequila (divided)
- 750 ml triple sec (divided)
- 1 34 liters sweet and sour cocktail mix (divided) or 1 34 liters margarita mix (divided)
- 8 ounces orange juice (divided)
- 4 ounces Rose's lime juice (divided)
- 1 lime, juice of (divided)
- Rose's lime juice (for Garnish)
- kosher salt (for Garnish)
- lime, Wheels or Wedges (for Garnish)
- Make sure you are using cheap tequila.
- You will not taste it, so why pay for quality tequila?
- Save the good stuff for shots.
- Also, make sure your cocktail or margarita mix IS a high quality mix.
- In two (2) one gallon containers add equal amounts of each of the following: Tequila, Triple Sec, Margarita Mix, Orange Juice, Roses Lime Juice and fresh squeezed lime juice.
- I use milk jugs, so I can put on the lids and shake vigorously to mix.
- Shake vigorously and mix.
- At your preference, these can be made in advance and refrigerated.
- However, serving them warm, over ice will dilute the alcohol a little more and make it a little harder to detect.
- -- To garnish glasses --
- In a wide, flat bottomed bowl pour enough Rose's lime juice about 1/8 of an inch deep.
- In another wide, flat bottomed bowl pour about 1/2 an inch of kosher salt.
- Invert your glass into the lime juice, and wet the rim of the glass.
- Then invert your glass into the bowl of salt.
- Add ice, pour your margarita and finish with the lime wheel/wedge.
- ** FOR A SINGLE MARGARITA ** 2 oz Tequila, 1 oz Triple Sec, 2 oz Mragarita Mix, 1/2 Tablespoon OJ (a splash), 1/2 teaspoon Roses Lime Juice (a half splash) and squeeze the juice from the lime you are going to use as a gernish.
- Rim with salt.
cheap tequila, triple, orange juice, lime juice, lime, lime juice, kosher salt, lime
Taken from www.food.com/recipe/oh-wow-thats-a-friggin-good-margarita-166880 (may not work)