Grands donuts

• 1 Veggie or canola oil
• 1 can Grands biscuits
• 1 cup Sugar

1. Heat over medium 2 inches of oil in a pan on stove top
2. Either cut as desired or cut out holes in center and put into hot oil
3. Watch closely and after golden brown flip to other side
4. Drain off excess oil with grocery bag, paper towels, or over a oil rack then dip in sugar and enjoy :-)

veggie, grands biscuits, sugar

Taken from cookpad.com/us/recipes/335399-grands-donuts (may not work)