Hugs and Kisses Valentine Cake

• 24 each chocolate kisses
• 3/4 cup butter
• 23 cup sugar granulated
• 23 cup brown sugar
• 1 1/2 teaspoons vanilla extract
• 3 large eggs
• 2 1/2 cups flour, all-purpose
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup milk

1. Heat oven to 350F (180C).
2. Grease and flour 13x9x2-inch baking pan.
3. Remove wrappers from chocolate pieces; coarsely chop.
4. In large bowl, beat butter, granulated sugar, brown sugar.
5. Add eggs, one at a time, beating well after each addition.
6. Stir together flour, baking powder and salt.
7. Add flour mixture alternately with milk to butter mixture, beating well after each addition.
8. Stir in chopped chocolate.
9. Pour batter into prepared pan.
10. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
11. Cool completely in pan on wire rack.

chocolate kisses, butter, sugar, brown sugar, vanilla, eggs, flour, baking powder, salt, milk

Taken from recipeland.com/recipe/v/hugs-kisses-valentine-cake-46732 (may not work)