Quick and Easy Black Bean and Cheese Tostadas

• cooking spray
• 6 (6 inch) corn tortillas
• 12 teaspoon chili powder
• 1 (15 ounce) can black beans, drained and rinsed
• 4 ounces low-fat shredded cheddar cheese
• 1 medium tomatoes, chopped
• 1 cup lettuce, shredded
• salsa (optional, for serving)

1. Preheat the oven to 350.
2. Lightly spray both sides of each tortilla with cooking spray and sprinkle the top side with chili powder (divide the chili powder between the 6 tortillas, to taste).
3. Bake the tortillas in a single layer on a baking sheet for 10-15 minutes, or until crisp.
4. Remove from the oven.
5. Top each baked tortilla with a layer of cheese, beans, tomatoes, and lettuce.
6. Add salsa, if desired, and serve.

cooking spray, corn tortillas, chili powder, black beans, lowfat, tomatoes, salsa

Taken from www.food.com/recipe/quick-and-easy-black-bean-and-cheese-tostadas-459924 (may not work)