Glorified Cabbage Recipe

• 1 med. head cabbage, minced
• 1/2 c. water
• 6 tbsp. butter
• 1 sm. onion, minced
• 1 can cream of mushroom soup
• 1/2 pound Velveeta cheese or possibly cheddar, cut in chunks
• 2/3 c. seasoned bread crumbs
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper

1. Put cabbage and water into 4-qt dish.
2. Cover and microwave on high 25-30 min till very tender.
3. Stir once during cooking.
4. Drain and set aside.
5. Put onion and butter in 4-qt dish and microwave on high for 4 min.
6. Add in soup and cheese.
7. Microwave on high 4 min or possibly till cheese melts.
8. Add in bread crumbs and cabbage, salt and pepper.
9. Microwave on 70% power for 15 min, covered.
10. Serves 6-8.

head cabbage, water, butter, onion, cream of mushroom soup, velveeta cheese, bread crumbs, salt, cayenne pepper

Taken from cookeatshare.com/recipes/glorified-cabbage-59976 (may not work)