Almond Grape Chicken Salad Recipe

• 2 lb Boneless skinless chicken breasts, cooked
• 1 c. Mayonnaise or possibly salad dressing
• 1/2 c. Lowfat sour cream
• 1 c. Green grapes, halved
• 1 1/4 c. Toasted almonds White pepper Salt

1. Cut cooked chicken breast meat into 1/2 inch cubes and set aside.
2. Blend mayo and lowfat sour cream in a bowl.
3. Season with salt and pepper as needed.
4. Add in cubed chicken meat, grapes and almonds and mix lightly, coating chicken.
5. Stir gently till blended.
6. Chill 1 hour.
7. Can serve with lettuce instead of bread.
8. If the salad is too dry, add in more mayo.

chicken breasts, mayonnaise, sour cream, green grapes, white pepper

Taken from cookeatshare.com/recipes/almond-grape-chicken-salad-63773 (may not work)