Cheese Crisps
- 12 lb butter
- 12 lb sharp cheddar cheese
- 1 12 cups flour
- 3 cups Rice Krispies
- 14 teaspoon cayenne pepper
- 14 teaspoon Worcestershire sauce
- 14 teaspoon salt
- Preheat oven to 350F.
- Blend butter and shredded cheese together.
- Add cayenne, Worcestershire sauce and salt and blend inches.
- Mix in flour.
- Mix in Rice Krispies.
- Squeeze mixture together to form a solid ball.
- Break off walnut size pieces, form balls, and place on cookie sheet.
- Flatten each with a fork and bake for 15 - 20 Minutes until lightly browned.
butter, cheddar cheese, flour, rice krispies, cayenne pepper, worcestershire sauce, salt
Taken from www.food.com/recipe/cheese-crisps-457078 (may not work)