Lobster and Shrimp fried Rice #itsdishlycious

• 2 large Lobster tails
• 1 lb Large Shrimps
• 2 cup White rice
• 1 cup frozen peas and carrots
• 1 brown onion
• 1 of each red, green, yellow bell peppers
• 1 bunch Green onions
• 1 packages Fried Rice Season
• 2 eggs
• 1/4 tbsp oil
• 1/3 cup soy sauce

1. I make my rice a day before to prevent mushy rice
2. Clean lobster and Shrimps really good front and back.
3. take lobster and cut in bite size pieces season lightly set aside...
4. With Pre Cooked Rice Cook With Fried Rice Pack (Directions On Back )
5. While cooking optional (I think it's more flavorful) fry shrimp in lobster in seasoned flour set aside on paper towels to drain oil...
6. When rice is done mix seafood with rice add additional green onions on top
7. Enjoy

lobster, white rice, carrots, brown onion, red, green onions, season, eggs, oil, soy sauce

Taken from cookpad.com/us/recipes/365075-lobster-and-shrimp-fried-rice-itsdishlycious (may not work)