Christmas Stuffing

• 1-1/2 cups apple cider or apple juice, heated to a boil
• 1/4 cup dried cranberries
• 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
• 1 sweet potato, peeled, cut into small cubes
• 1 small red onion, chopped
• 1 small pear, peeled, chopped Safeway 1 lb For $1.88 thru 02/09
• 1 green apple, peeled, chopped
• 1/4 cup chopped PLANTERS Pecans

1. Heat oven to 350 degrees F.
2. Pour boiling cider over cranberries in large bowl; let stand 5 min.
3. Stir in dry stuffing mix and remaining ingredients.
4. Spoon into 13x9-inch baking dish sprayed with cooking spray; cover.
5. Bake 30 min.
6. or until potatoes are tender and most of the liquid is absorbed.
7. Uncover; bake 10 min.
8. or until stuffing is lightly browned.

apple cider, cranberries, stove, sweet potato, red onion, pear, green apple, pecans

Taken from www.kraftrecipes.com/recipes/christmas-stuffing-120285.aspx (may not work)