Frozen Coffee Hazelnut Tarts (Ww)

  1. Put frozen yogurt, hazelnuts and liqueur in food processor and pulse 4-5 times until blended.
  2. Spoon 1/2 cup yogurt mixture into each crust; drizzle each with 1 teaspoon fudge topping.
  3. Freeze until firm (at least 3 -4 hours).

coffee, hazelnuts, hazelnut flavored liqueur, graham cracker pie crust, sugar

Taken from www.food.com/recipe/frozen-coffee-hazelnut-tarts-ww-470389 (may not work)

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