Ham Ball

• 8 ounces cream cheese
• 14 teaspoon dry mustard
• 2 (8 ounce) cansflaked ham
• 2 tablespoons chopped parsley
• 1 teaspoon minced onion
• 2 teaspoons finely minced celery
• 12 cup grated cheddar cheese
• 14 teaspoon Tabasco sauce
• 14 cup mayonnaise

1. Beat cream cheese and mayo together.
2. Add rest ingredients except cheese and mix well.
3. Form into a ball shape.
4. Place in fridge for half an hour to chill.
5. Take out and roll in the cheese.
6. Put on a nice plate and let your guests dip into the ball.
7. I've even mixed everything together including the cheese and it still tastes great.

cream cheese, mustard, parsley, onion, celery, cheddar cheese, tabasco sauce, mayonnaise

Taken from www.food.com/recipe/ham-ball-155001 (may not work)