Corn and Black Bean Salad

• 3 (15 1/2 ounce) canssummer corn, drained
• 1 (15 1/2 ounce) can black beans, rinsed well and drained
• 1 cup seedless cucumber, diced
• 3 green onions, chopped
• 12 cup red pepper, diced
• 1 cup cherry tomatoes, halved
• 12 cup cilantro, chopped
• 13 cup lime juice
• 1 garlic clove, bulb minced
• salt and pepper
• 1 teaspoon cumin
• 2 tablespoons olive oil

1. Mix all salad ingredients.
2. Combine lime juice, garlic, salt, cumin, and pepper.
3. Whisk olive oil into lime mixture.
4. Pour over salad, chill in fridge.

canssummer corn, black beans, cucumber, green onions, red pepper, cherry tomatoes, cilantro, lime juice, garlic, salt, cumin, olive oil

Taken from www.food.com/recipe/corn-and-black-bean-salad-322751 (may not work)