Black Sesame & Strawberry Pudding

  1. Bring water and sugar to boil in small saucepan; cook 1 min.
  2. or until sugar is dissolved, stirring frequently.
  3. Squeeze agar-agar to remove excess water; whisk into ingredients in saucepan.
  4. Return to boil; cook 1 to 2 min.
  5. or until agar-agar is dissolved, stirring constantly.
  6. Stir in sesame powder.
  7. Spoon into 8 dessert cups.
  8. Refrigerate 1 hour.
  9. Cut each of 2 strawberries into 4 slices each; set aside.
  10. Finely chop remaining berries; spoon over layers in dessert cups.
  11. Beat pudding mix and milk with whisk 2 min.
  12. ; spoon over chopped berries.
  13. Top with sliced berries.
  14. Refrigerate 5 min.

water, sugar, agar, black sesame powder, fresh strawberries, cold milk

Taken from www.kraftrecipes.com/recipes/black-sesame-strawberry-pudding-131057.aspx (may not work)

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