Black Lace

• 2 ounces black sambuca
• 1 ounce creme de banane
• 1 ounce peach schnapps
• 12 lemon

1. In a shaker filled with ice, squeeze juice from 1/2 lemon.
2. Add spirits and shake well.
3. Strain into chilled cocktail glasses.

black sambuca, banane, lemon

Taken from www.food.com/recipe/black-lace-286718 (may not work)