Amaretto Fruit (Chef Harry) Recipe

• 4 c. strawberries trimmed and
• 2 c. raspberries rinsed
• 2 c. dry apricot halves cut into thirds
• 1 c. sugar
• 1/3 c. water
• 2/3 c. amaretto

1. Place berries in a heavy saucepan over medium heat and pour sugar over berries.
2. Pour water over sugar and lastly amaretto.
3. Stir gently and allow to come to a slow boil.
4. Stir again and bowl slowly for 12 min.
5. Cold and place in heatproof bowl or possibly jar.
6. Cover and chill.

strawberries, raspberries, apricot, sugar, water, amaretto

Taken from cookeatshare.com/recipes/amaretto-fruit-chef-harry-64439 (may not work)