Baby Beans With Orange Crumble

• 1 (500 g) packetfrozen baby beans
• 1 tablespoon butter
• 2 teaspoons oil
• 1 cup fresh breadcrumb
• 1 large orange, zest of, grated
• 2 tablespoons almonds, finely chopped
• 1 tablespoon garlic butter

1. Cook the frozen Baby Beans according to the packet directions.
2. While the beans are cooking, heat the butter and oil in a pan; stir in the breadcrumbs, orange zest and almonds; and cook until the breadcrumbs are golden brown and crunchy.
3. Drain the beans well.
4. Stir the garlic butter into the breadcrumbs mixture, and allow it to melt; and carefully toss the contents of the pan so that the ingredients are all well-combined.
5. Serve the beans topped with the breadcrumbs mixture.
6. Notes: Add lemon rind instead of orange - or a blend of lemon and orange.

baby beans, butter, oil, fresh breadcrumb, orange, almonds, garlic butter

Taken from www.food.com/recipe/baby-beans-with-orange-crumble-169229 (may not work)