The Perfect Cherry Pomegranate Mojito!
- 1/3 cup Bacardi Torched Cherry Rum
- 2 oz PAMA Pomegranate Liqueur
- 1/2 cup Canada Dry Seltzer Water
- 2 1/2 oz POM Pomegranate Juice
- 1/2 oz Rose's Grenadine Syrup
- 1 Splash of Lime Juice
- 1 Maraschino Cherry
- 6 Mint Leaves (keep some leaves aside to decorate)
- 1 Ice
- Put the Grenadine syrup, mint leaves and lime juice in a cocktail glass.
- Crush or muddle the mint leaves.
- Add ice, rum, and pomegranate liqueur.
- Then top up with seltzer soda water to taste.
- Finish by adding POM juice and the mint leaves to decorate.
- Also the cherry goes on top.
- Enjoy.
liqueur, canada dry seltzer water, pomegranate juice, s grenadine syrup, lime juice, maraschino
Taken from cookpad.com/us/recipes/335204-the-perfect-cherry-pomegranate-mojito (may not work)