Chile-Cilantro Butter

• 8 tablespoons (1 stick) unsalted butter, softened slightly
• 1 small fresh chile, seeded and finely minced
• 1 tablespoon minced fresh cilantro
• Salt and freshly ground black pepper
• 1 teaspoon fresh lime juice

1. Cream the butter with a fork, integrating all the ingredients, using about 1/2 teaspoon each of salt and pepper.
2. Taste and add more of any ingredient you deem necessary.

unsalted butter, fresh chile, fresh cilantro, salt, lime juice

Taken from www.epicurious.com/recipes/food/views/chile-cilantro-butter-386804 (may not work)