Everything Cheese Dip

• 1 lb. ground beef
• 1 lb. pork sausage
• 1 large onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 lb. (16 oz.) Monterey Jack cheese with Jalapeno Peppers, cut up
• 1 lb. (16 oz.) VELVEETA, cut up
• 1 can (10 oz.) diced tomatoes and green chiles
• 1 can (10-3/4 oz.) condensed cream of chicken soup

1. Brown ground beef and sausage in a skillet; set aside.
2. Saute onion in another skillet; set aside.
3. In large saucepan, combine Monterey Jack cheese, VELVEETA, diced tomatoes and green chillies and soup.
4. Heat until cheeses are melted.
5. Add cooked meat and onion; heat until bubbly.
6. Serve with tortilla chips.
7. Makes 7-1/2 cups.

ground beef, pork sausage, onion, cheese, velveeta, tomatoes, condensed cream

Taken from www.kraftrecipes.com/recipes/everything-cheese-dip-52983.aspx (may not work)