Mary Carolyn's Spiced Tea With Red Hots Recipe

• 1 lg. jar Tang
• 2 c. sugar
• 1 pkg. lemonade mix
• 1 c. instant tea
• 1 teaspoon grnd cinnamon
• 1 teaspoon cloves
• 1/4 teaspoon ginger
• 1 sm. bag red hots

1. Mix all ingredients thoroughly.
2. Store in airtight container.
3. Add in 1 rounded spoonful to boiling water and stir.
4. This recipe can easily be doubled, tripled, quadrupled, etc., and looks beautiful in gift jars for Christmas presents.
5. Children LOVE to "make" this with Mom!

sugar, lemonade mix, instant tea, cinnamon, cloves, ginger, red hots

Taken from cookeatshare.com/recipes/mary-carolyn-s-spiced-tea-with-red-hots-37761 (may not work)