Banana Fudge Brownies Recipe

• 1/2 c. Margarine
• 2 c. Chocolate chips
• 1 1/2 c. Hodgson Mill 50/50 flour
• 1 c. Sugar
• 2/3 c. Banana
• 1 tsp Vanilla
• 1/2 tsp Baking pwdr
• 1/2 tsp Salt
• 1/2 c. Egg Beaters 99% egg substitute

1. Heat margarine & chocolate chips in a 3 quart saucepan over low heat, stirring constantly.
2. Beat in remaining ingredients with a wooden spoon till thoroughly blended.
3. Spread proportionately in a 13 x 9 pan ( grease bottom only).
4. Bake at 350F for about 30 min or possibly till center is set.
5. Cold completely.
6. NOTES : 2 Large eggs can be used instead of EggBeaters.
7. 2/3 c. of minced nuts can be added.

margarine, chocolate chips, hodgson, sugar, banana, vanilla, baking pwdr, salt, egg beaters

Taken from cookeatshare.com/recipes/banana-fudge-brownies-77123 (may not work)