Honey Garlic Ribs

• 2 -3 lbs pork ribs
• 1 cup honey
• 14 cup soya sauce
• 12 cup ketchup
• 3 tablespoons vinegar
• 1 teaspoon salt
• 12 teaspoon dry mustard
• 14 teaspoon ginger
• 18 teaspoon garlic powder
• 1 cup chicken bouillon

1. Cut ribs.
2. I usually cut them bite size
3. Boil in a large pot for about 1/2 hour-1 hour.
4. Mix remaining ingredients in medium bowl.
5. (honey garlic sauce).
6. Cook for 1-1 1/2 hours with sauce @ 350F.

pork ribs, honey, soya sauce, ketchup, vinegar, salt, mustard, ginger, garlic, chicken bouillon

Taken from www.food.com/recipe/honey-garlic-ribs-138016 (may not work)