Cheesy Bones

• 1 pkg. (11 oz.) refrigerated soft breadsticks
• 1/4 cup KRAFT Grated Parmesan Cheese
• 1/2 cup KRAFT Classic Ranch Dressing
• 1 Tbsp. hot pepper sauce

1. Heat oven to 375 degrees F.
2. Separate breadsticks; cut each crosswise in half.
3. Working with one piece at a time, stretch each to 5-inch length; tie knot at each end.
4. Roll in cheese to evenly coat all sides.
5. Place, 2 inches apart, on baking sheet sprayed with cooking spray.
6. Bake 8 to 10 min.
7. until golden brown.
8. Meanwhile, mix ranch dressing and hot pepper sauce.
9. Cool breadsticks slightly.
10. Serve with dressing mixture.

breadsticks, parmesan cheese, hot pepper sauce

Taken from www.kraftrecipes.com/recipes/cheesy-bones-127538.aspx (may not work)