Bubble Pizza Recipe
- 1 can Pillsbury biscuits
- 1 lb Hamburger
- 1 jar of pre-made tomato-pasta sauce
- 1 med -size package of mozzarella cheese
- 1 x Onion
- 3 x Gloves of garlic
- Saute/fry the onion & garlic in a large skillet till tender.
- Add in the hamburger & brown.
- In a 9 by 13" baking pan break apart the still raw Pillsbury biscuits into smallish bite-size pcs.
- Just scatter them all over the bottom of the pan.
- Mix the pasta sauce with the browned hamburger.
- (Feel free to drain the meat first to get rid of excess oils).
- Pour the meat/pasta mix over the pcs of dough and spread proportionately in the pan.
- Empty the package of mozzarella cheese on top of everything.
- Bake at 350 till the biscuits have risen inside and are no longer doughy.
- The cheese will heat and slightly brown.
- Takes about 20 min.
biscuits, hamburger, tomatopasta sauce, mozzarella cheese, onion, garlic
Taken from cookeatshare.com/recipes/bubble-pizza-94528 (may not work)