Tomato Pepper Relish (Amish Recipe) Recipe

• 1/2 peck (4 quarts.) green tomatoes
• 8 red peppers
• 2 or possibly more lg. onions
• 1 pt. vinegar
• 1 pt. sugar
• 2 sticks cinnamon
• 2 tbsp. allspice
• 2 tbsp. whole cloves

1. Put through a food chopper the green tomatoes, peppers and onions.
2. Boil them for 15 min, then remove them from heat and add in salt.
3. Boil them again for 15 min.
4. Drain through a colander.
5. Then add in the remaining ingredients.
6. Boil the mix rapidly, then add in 1 Tbsp.
7. celery seed.
8. Jar and seal.
9. NOTE: Delicious on sandwiches, warm dogs, beans, etc.
10. As an appetizer - spread crackers with cream cheese and serve with relish.

peck, red peppers, onions, vinegar, sugar, cinnamon, allspice, whole cloves

Taken from cookeatshare.com/recipes/tomato-pepper-relish-amish-recipe-30882 (may not work)