Slow Cooked BBQ Pulled Pork

• 3 pounds Pork Roast
• 1 package (1.6 Oz. Package) Sauer's BBQ Pulled Pork Seasoning Packet
• 1/2 cups Ketchup
• 1/2 cups Apple Cider Vinegar
• 1/2 cups Brown Sugar, Packed
• 1 teaspoon Chili Powder

1. Place pork in a slow cooker.
2. In a medium-sized bowl, mix seasoning packet, ketchup, vinegar and brown sugar.
3. Stir and pour over pork.
4. Cook on high for 4 hours or low for 8 hours.
5. Halfway through cooking, turn pork over.
6. When finished cooking, shred pork with two forks and mix with the sauce in the slow cooker.

pork roast, packet, ketchup, apple cider vinegar, brown sugar, chili powder

Taken from tastykitchen.com/recipes/main-courses/slow-cooked-bbq-pulled-pork/ (may not work)