BBQ Grilled Beef Kabobs

• 1-1/2 lb. boneless beef sirloin steak, cut into 1-1/2-inch pieces
• 6 cups assorted cut-up fresh vegetables (red and yellow peppers, mushrooms, onions and zucchini)
• 1 cup KRAFT Original Barbecue Sauce
• 6 cups hot cooked rice

1. Preheat grill to medium-high heat.
2. Arrange steak and vegetables alternately on 8 (8-inch) wooden skewers.
3. Grill kabobs 10 to 15 min.
4. for medium doneness (160F) , turning and brushing frequently with the barbecue sauce.
5. Serve over the rice.

boneless beef sirloin steak, fresh vegetables, barbecue sauce, rice

Taken from www.kraftrecipes.com/recipes/-22052.aspx (may not work)