Easy Roasted Pork

• 1 boneless pork roast (3 lb./1.4 kg)
• 3/4 cup Kraft Calorie-Wise Catalina Dressing, divided
• 2 lb. (900 g) Yukon gold potatoes (about 6), cut into 2-inch chunks
• 4 beets (1 lb./450 g), cut into 2-inch chunks
• 4 onions (1 lb./450 g), cut into 2-inch chunks King Sooper's 1 lb For $0.99 thru 02/09
• 4 carrots (1 lb./450 g), cut into 2-inch chunks Target 2 lb For $3.00 thru 02/06

1. Heat oven to 350F.
2. Place meat in roasting pan sprayed with cooking spray; brush with 1/2 cup dressing.
3. Toss potatoes and beets with 2 Tbsp.
4. of the remaining dressing; spoon around meat.
5. Bake 15 min.
6. Toss onions and carrots with remaining dressing.
7. Add to ingredients in roasting pan.
8. Bake 1-1/2 hours or until meat is done (160F), basting occasionally with pan juices.
9. Let stand 10 min.
10. before slicing meat.
11. Serve with cooked vegetables.

pork roast, dressing, beets, onions, carrots

Taken from www.kraftrecipes.com/recipes/easy-roasted-pork-84465.aspx (may not work)