Halloween Savory Cheese Spread
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
- 2 tsp. GREY POUPON Dijon Mustard
- 1/2 tsp. garlic powder
- 3/4 cup coarsely chopped PLANTERS Pecans, toasted
- 2 Tbsp. KRAFT Shredded Mozzarella Cheese
- 3 Tbsp. KRAFT Shredded Cheddar Cheese
- 1/4 cup KRAFT Mexican Style Finely Shredded Four Cheese
- Beat first 4 ingredients with mixer until blended.
- Refrigerate 1 hour.
- Shape into 2-inch-thick triangle on serving platter.
- Press nuts into sides of triangle.
- Sprinkle mozzarella over top third of triangle, cheddar over center third and Mexican style cheese over bottom third to resemble a piece of candy corn.
philadelphia cream cheese, velveeta, poupon, garlic powder, pecans, mozzarella cheese, cheddar cheese, four cheese
Taken from www.kraftrecipes.com/recipes/halloween-savory-cheese-spread-168411.aspx (may not work)