Tortillas Chicken Wraps

• 3 c. cooked chopped chicken
• 8 oz. picante sauce
• 1 1/2 tsp. chili powder
• 1/4 tsp. garlic powder
• 1 c. shredded Cheddar cheese, divided
• 1 can black beans, drained
• 8 flour tortillas
• 1 large tomato, cut up
• 1 c. shredded lettuce
• 2 Tbsp. chopped green onions
• 1/2 c. guacamole
• 1/2 c. sour cream
• 1 tsp. fresh cilantro, chopped (optional)

1. Combine chicken, picante sauce, chili powder and garlic powder in a large skillet; mix well. Cook over medium heat about 5 minutes. Remove from heat. Add 3/4 cup cheese and beans to chicken mixture; mix well. Wrap tortillas in a kitchen towel and microwave on High for 1 minute.

chicken, picante sauce, chili powder, garlic powder, cheddar cheese, black beans, flour tortillas, tomato, shredded lettuce, green onions, guacamole, sour cream, fresh cilantro

Taken from www.cookbooks.com/Recipe-Details.aspx?id=21900 (may not work)