Chocolate Pie

• 1 sheet shortcrust pastry
• 2 egg yolks
• 3 tablespoons cocoa powder
• 1 cup white sugar
• 1 cup milk
• 3 tablespoons plain flour
• 1 teaspoon vanilla
• 2 tablespoons butter

1. Line line pie pan with pastry.
2. Prick & cook.
3. Mix sugar, flour and cocoa.
4. Add egg yolks & mix.
5. Gradually add milk.
6. Stir well & cook until almost thick, then add vanilla & butter.
7. Stir constantly.
8. Put into pie case.
9. Beat egg whites with a little sugar & cream of tartar until stiff.
10. Spread on top of pie.
11. Cook in moderate oven until light golden brown.

shortcrust pastry, egg yolks, cocoa powder, white sugar, milk, flour, vanilla, butter

Taken from www.food.com/recipe/chocolate-pie-225835 (may not work)