Candy Bar (Adult Beverage)

• 1 ounce coffee liqueur (Kahlua or Kapali)
• 12 ounce Creme de Cacao (I use dark)
• 12 ounce hazelnut-flavored liqueur (like Frangelico )
• 1 ounce cream (I use milk)

1. Blend liqueurs and add cream.
2. Serve over ice cubes in highball glass.

coffee, cacao, liqueur, cream

Taken from www.food.com/recipe/candy-bar-adult-beverage-346197 (may not work)