Tuna Pockets

• 1 cup chopped cucumbers
• 2 tomatoes, chopped
• 1 can (5 oz.) white tuna in water, drained, flaked
• 1/4 cup KRAFT Lite Ranch Dressing
• 4 whole wheat pita breads, cut in half
• 4 large lettuce leaves

1. Combine first 4 ingredients.
2. Fill pita halves with lettuce and tuna mixture.

cucumbers, tomatoes, water, whole wheat pita breads, lettuce leaves

Taken from www.kraftrecipes.com/recipes/tuna-pockets-114307.aspx (may not work)