Microwaved Norwegian Baked Apples

• 2 large red baking apples
• 2 tablespoons brown sugar
• 4 ounces gjetost cheese, shredded
• 12 teaspoon cinnamon
• 13 cup pecans, Chopped
• 18 teaspoon nutmeg
• 14 cup raisins

1. in 8 inch microwave safe dish.
2. Combine remaining ingredients; spoon equal portions into and over each apple half.
3. Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable).
4. Cover with plastic wrap and let stand 3 minutes.
5. Note: Time based on 650 watt oven, adjust time for different wattage oven.

red baking apples, brown sugar, gjetost cheese, cinnamon, pecans, nutmeg, raisins

Taken from www.food.com/recipe/microwaved-norwegian-baked-apples-7528 (may not work)