broccoli casserole

• 1 (10 ounce) package frozen chopped broccoli
• 1 small onion, chopped
• 14 cup butter
• 1 cup shredded cheddar cheese
• 12 cup crushed Ritz cracker
• 1 can cream of mushroom soup
• 14 cup mayonnaise
• salt and pepper
• 12 cup crushed Ritz cracker
• 1 tablespoon butter, melted

1. preheat oven to 350 degrees.
2. cook broccoli until limp, about 10 minutes on the stovetop.
3. remove from heat;drain.
4. saute onion in butter and add to the broccoli.
5. add all remaining ingredients;mix well.
6. pour mixture into a casserole dish.
7. for topping, combine crackers and melted butter;sprinkle on top of casserole.
8. bake for 20-25 minutes.

broccoli, onion, butter, cheddar cheese, cracker, cream of mushroom soup, mayonnaise, salt, cracker, butter

Taken from www.food.com/recipe/broccoli-casserole-37495 (may not work)