Caramelized Apricot Bundles

• 4 (18-inch long) pieces heavy-duty aluminum foil
• 8 fresh or canned apricot halves*
• 16 fresh pineapple chunks**
• 12 large marshmallows
• 1/4 cup firmly packed brown sugar
• 1/4 cup Land O Lakes Butter, softened

1. *Substitute fresh or canned peaches, halved.

aluminum foil, apricot, pineapple, marshmallows, brown sugar, butter

Taken from www.landolakes.com/recipe/1000/caramelized-apricot-bundles (may not work)