Rainbow Fruit Salsa With Whole Wheat Cinnamon Chips

• 4 whole wheat tortillas, each cut into 8 triangles
• olive oil cooking spray
• 2 tablespoons white sugar
• 1/2 teaspoon ground cinnamon
• 8 strawberries, chopped
• 1/2 peach, chopped
• 1/2 green apple, chopped
• 1/4 cup chopped purple grapes
• 1/4 cup blueberries
• 1/4 cup crushed pineapple

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Spray tortilla triangles with cooking spray. Combine sugar and cinnamon in a resealable plastic bag. Add triangles and shake to coat. Place triangles on a baking sheet.
3. Bake in the preheated oven until crisp, 10 to 12 minutes.
4. Combine strawberries, peach, apple, grapes, blueberries, and pineapple in a bowl. Stir to mix . Serve salsa with cinnamon chips.

whole wheat tortillas, olive oil cooking spray, white sugar, ground cinnamon, strawberries, peach, green apple, purple grapes, blueberries, pineapple

Taken from www.allrecipes.com/recipe/266749/rainbow-fruit-salsa-with-whole-wheat-cinnamon-chips/ (may not work)