3 Layer Beef Casserole Recipe

• 2 lb grnd beef
• 2 x cloves garlic, chopped
• 1 lrg onion, minced
• 2 can (15 ounce each) tomato sauce
• 1 Tbsp. basil
• 1 pkt spinach noodles
• 1 c. shredded cheddar cheese
• 1 x (8 ounce.) pkg cream cheese, softened
• 1/2 c. lowfat milk
• 1/2 c. lowfat sour cream

1. Brown beef, drain.
2. Add in onion, garlic, tomato sauce, and basil.
3. Cover and simmer 30 min.
4. Cook pasta.
5. Put meat into bottom of 9 x 13 casserole.
6. Layer pasta on top of meat.
7. Then cheddar.
8. In a bowl, beat cream cheese, lowfat milk & lowfat sour cream till smooth.
9. Spread over cheddar.
10. *At this point, you may cover & chill up to 1 day.
11. Bake covered in 350 oven 40 min.
12. *Bake one hour if refrigerated.
13. Serves 6 to 8

grnd beef, garlic, onion, tomato sauce, basil, noodles, cheddar cheese, cream cheese, milk, sour cream

Taken from cookeatshare.com/recipes/3-layer-beef-casserole-61551 (may not work)