Holiday Green Gelatin Salad

• 1 cup crushed pineapple, drained with juice reserved
• 1 cup water, or as needed
• 1 (3 ounce) package lime flavored Jell-O mix
• 1 (3 ounce) package lemon flavored Jell-O mix
• 1 cup mayonnaise
• 1 cup canned evaporated milk
• 1 cup small curd cottage cheese
• 1/2 cup coarsely chopped pecans

1. In a large measuring pitcher, mix reserved pineapple juice and enough water to yield 2 cups.
2. Pour into a pot and bring to a boil.
3. Add the lime and lemon gelatin mixes and stir until completely dissolved.
4. Stir the mayonnaise and evaporated milk together in a mixing bowl.
5. Stir in the gelatin mixture until completely blended.
6. Mix in the crushed pineapple, cottage cheese, and pecans.
7. Pour the gelatin mixture into a serving bowl.
8. Refrigerate at least 4 hours or overnight.

pineapple, water, lime flavored, lemon flavored, mayonnaise, milk, cottage cheese, pecans

Taken from allrecipes.com/recipe/holiday-green-gelatin-salad/ (may not work)