Slow Cooked BBQ Chicken

• 9 boneless skinless chicken breasts
• 1 -455 ml kraft barbecue sauce
• 12 cup warm water

1. place the chicken in the bottom of the slow cooker,
2. put the bbq sauce in a bowl,
3. pour 1/2 cup water in the bbq sauce bottle shake it up to clean the bottle
4. pour in the bowl,
5. stir it up
6. pour the bbq sauce on the chicken
7. toss the chicken around to make sure all pieces are well coated.
8. if the chicken is thawed cook on low for 7-8 hours or high for 4-5 hours.
9. if cicken is frozen cook on low for 10 hrs or high for 6 hours.
10. serve with rice.

chicken breasts, barbecue sauce, water

Taken from www.food.com/recipe/slow-cooked-bbq-chicken-450517 (may not work)