Turkey-Bacon Potato Appetizer Bites

• 12 slices OSCAR MAYER Turkey Bacon, cut crosswise in half
• 24 ORE-IDA TATER TOTS
• 1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
• 2 Tbsp. HEINZ Tomato Ketchup
• 1/4 tsp. chili powder

1. Heat oven to 375 degrees F.
2. Wrap 1 bacon piece around each potato nugget; place on rack of broiler pan.
3. Bake 25 min.
4. or until bacon is crisp, turning after 15 min.
5. Meanwhile, mix mayo, ketchup and chili powder.
6. Serve nuggets with mayo mixture.

turkey bacon, tots, mayonnaise, tomato ketchup, chili powder

Taken from www.kraftrecipes.com/recipes/turkey-bacon-potato-appetizer-bites-163823.aspx (may not work)