Mock OystersFor the Nonoyster Lovers.

• 1 stick butter
• 8 medium green onions, trimmed and chopped
• 1/2 pound white button mushrooms, chopped
• 1/4 cup garlic cheese (such as Boursin)
• One 10 3/4-ounce can cream of mushroom soup
• One 10-ounce package frozen chopped broccoli, thawed
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper

1. Melt the butter in a medium skillet over medium-high heat.
2. Add the green onions and mushrooms, and saute until the onion turns translucent, 2 to 3 minutes.
3. Add the cheese, soup, broccoli, salt, and pepper.
4. Mix well and continue to cook for 1 to 2 minutes to heat through.

butter, green onions, white button mushrooms, garlic cheese, cream of mushroom soup, broccoli, salt, ground black pepper

Taken from www.epicurious.com/recipes/food/views/mock-oysters-for-the-nonoyster-lovers-391547 (may not work)