Cheeseburger Rice Skillet

• 1 pound ground beef
• 1 tablespoon butter
• 2 zucchini, sliced 1/2-inch thick
• 1 tablespoon dried minced onion
• 2 cups water
• 1 (5.5 ounce) package Knorr(R) Rice SidesTM - Beef flavor
• 2 tomatoes, diced
• 1 tablespoon Worcestershire sauce
• 1 cup grated Cheddar cheese
• Salt and black pepper to taste

1. Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
2. Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.
3. Return ground beef to skillet along with dried onions, water, Knorr(R) Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.

ground beef, butter, zucchini, onion, water, rice sides, tomatoes, worcestershire sauce, cheddar cheese, salt

Taken from www.allrecipes.com/recipe/247307/cheeseburger-rice-skillet/ (may not work)