Easiest Crabby Crab Cakes

• 1 lb crabmeat
• 1 tablespoon parsley, chopped
• 1 teaspoon green pepper, chopped
• 2 eggs
• 1 slice bread, thick stale cut into small cubes
• 1 tablespoon prepared mustard
• 1 tablespoon mayonnaise
• 12 teaspoon salt (or to taste)
• ground black pepper (generous shake)
• sweet butter (to fry in)

1. In large bowl, mix all ingredients together well.
2. Shape into 8 cakes and saute in sweet butter until both sides are crisp and brown.

crabmeat, parsley, green pepper, eggs, bread, mustard, mayonnaise, salt, ground black pepper, sweet butter

Taken from www.food.com/recipe/easiest-crabby-crab-cakes-273389 (may not work)