Cheesy Chicken Enchilada Bake

• 2 Tbsp. non-hydrogenated margarine
• 1/2 cup chopped onions Safeway 1 lb For $1.49 thru 02/09
• 2/3 cup Cheez Whiz Jalapeno Tex Mex Cheese Spread
• 1/2 cup milk
• 2 cups chopped cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
• 1/2 cup sliced black olives
• 8 small flour tortillas
• 1/2 cup salsa

1. Heat oven to 350F.
2. Melt margarine in large saucepan on medium heat.
3. Add onions; cook and stir 3 to 5 min.
4. or until softened.
5. Add Cheez Whiz and milk; cook on low heat 5 min.
6. or until Cheez Whiz is completely melted and sauce is well blended, stirring frequently.
7. Add chicken and olives; mix well.
8. Remove from heat.
9. Spoon 1/4 cup chicken mixture down centre of each tortilla; roll up.
10. Place, seam sides down, in 12x8-inch baking dish; top with salsa.
11. Bake 15 min.
12. or until heated through.

nonhydrogenated margarine, onions, milk, black olives, flour tortillas, salsa

Taken from www.kraftrecipes.com/recipes/cheesy-chicken-enchilada-bake-178631.aspx (may not work)