Great Grandma's Homemade Egg Noodles Recipe

• 2 Large eggs, well beaten
• 2 tbsp. water
• 1/2 teaspoon salt
• 1 teaspoon baking pwdr
• Flour - sufficient to make a stiff batter

1. Put flour on rolling surface and take a little of the dough and roll out thin.
2. Spread to dry and roll all up together and slice.

eggs, water, salt, baking pwdr, flour

Taken from cookeatshare.com/recipes/great-grandma-s-homemade-egg-noodles-27904 (may not work)