Frosted Apple Cinnamon Bars
- 1 1/3 cups all-purpose flour
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 1/2 cups uncooked old-fashioned oats
- 3/4 cup Land O Lakes Butter, softened
- 3/4 cup firmly packed brown sugar
- 1/2 cup sugar
- 2 Land O Lakes Eggs
- 1 teaspoon vanilla
- 1 (10-ounce) package cinnamon-flavored baking chips*
- 1 medium (1 cup) apple, chopped
- 3 cups powdered sugar
- 1/4 cup Land O Lakes Butter, softened
- 1 (3-ounce) package cream cheese, softened
- 1 tablespoon milk
- 1 teaspoon vanilla
- Ground cinnamon, if desired
- Heat oven to 350F.
- Grease 13x9-inch baking pan; set aside.
- Combine flour, salt and baking soda in bowl; stir in oats.
- Combine butter, brown sugar and sugar in another bowl.
- Beat at medium speed, scraping bowl often, until creamy.
- Add eggs and vanilla; beat until well mixed.
- Add flour mixture; beat at low speed until well mixed.
- Stir in cinnamon chips and apple.
- Spread batter into prepared pan.
- Bake 33-38 minutes or until toothpick inserted in center comes out clean.
- Cool completely.
- Combine all frosting ingredients in bowl.
- Beat at low speed, scraping bowl often, until creamy.
- Spread over cooled bars.
- Sprinkle with cinnamon, if desired.
- *Substitute 1 (10- to 12-ounce) package white baking chips and 1 teaspoon ground cinnamon.
flour, salt, baking soda, oats, butter, brown sugar, sugar, eggs, vanilla, cinnamonflavored baking chips, apple, powdered sugar, butter, cream cheese, milk, vanilla, ground cinnamon
Taken from www.landolakes.com/recipe/866/frosted-apple-cinnamon-bars (may not work)